Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia

Gasa et al., 1988. Investigacion Agraria, Produccion y Sanidad Animales, 3 (1): 57-73

Document reference 
Gasa, J. ; Castrillo, C. ; Guada, J. A., 1988. Nutritive value for ruminants of the canning industry by-products: 1 Tomato pomace and pepper residues. Investigacion Agraria, Produccion y Sanidad Animales, 3 (1): 57-73
Citation key 
Gasa et al., 1988