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Lopez et al., 2005. J. Sci. Food Agric., 85 (9): 1550-1557

Document reference 
Lopez, S. ; Davies, D. R. ; Giraldez, F. J. ; Dhanoa, M. S. ; Dijkstra, J. ; France, J., 2005. Assessment of nutritive value of cereal and legume straws based on chemical composition and in vitro digestibility. J. Sci. Food Agric., 85 (9): 1550-1557
Citation key 
Lopez et al., 2005