FAO, 2011. Food and Agriculture Organization of the United Nations Document reference FAO, 2011. FAOSTAT. Food and Agriculture Organization of the United NationsWeb http://faostat.fao.org/default.aspxCitation key FAO, 2011Datasheets Barley forageBarley grainCarob (Ceratonia siliqua)Carrot (Daucus carota)Cassava rootsCopra meal and coconut by-productsCorn distillers grainDate palm fruitsDate palm leaves and date pedicelsDate palm seedsHatchery by-product mealMango (Mangifera indica) forageMango (Mangifera indica) fruit and by-productsOatsOat hulls and oat mill feedOil palm fronds and oil palm crop residuesPineapple by-productsPineapple leavesPoultry by-product mealSafflower (Carthamus tinctorius) forageSafflower (Carthamus tinctorius) seeds and oil mealStrawsSugarcane molassesSugarcane press mudSunflower (general)Sunflower seedsTomato seed cakeTomato pomace, tomato skins and tomato seedsWheat branWheat (general)Wheat grainTomato fruits
