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Mirzaei Aghjehgheshlagh et al., 2025. Iranian Journal of Animal Science Research, 17 (2): 167-178

Document reference 
Mirzaei Aghjehgheshlagh, F. ; Ghasemi, M. M. ; Navidshad, B. ; Valizadeh Yonjalli, R. ; Jamali, M., 2025. Effects of Dietary Tomato (Solanum lycopersicum) Pomace with or Without Enzyme Supplementation on Performance, Nutrient Digestibility, Blood Metabolites, and Hepatic Enzyme Activity in Fattening Lambs. Iranian Journal of Animal Science Research, 17 (2): 167-178
Web 
https://doi.org/10.22067/ijasr.2025.91713.1232
Citation key 
Mirzaei Aghjehgheshlagh et al., 2025
Datasheets 
Tomato pomace, tomato skins and tomato seeds