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Grape pomace or grape pulp, fresh

All types included: with or without stems, with or without seeds, from wineries, distillation or juice production

Main analysis Unit Avg SD Min Max Nb  
Dry matter % as fed 39.7 8.4 27.3 59.5 26  
Crude protein % DM 11.8 2.2 8.3 16.4 26  
Crude fibre % DM 25.7 5.3 15.8 36.5 21  
Neutral detergent fibre % DM 53.8 14.7 30.6 73 9  
Acid detergent fibre % DM 44.1 12.9 25.7 65 9  
Lignin % DM 34.7 10.4 20.2 50.4 6  
Ether extract % DM 5.8 2.4 2.7 10.1 20  
Ash % DM 8.4 3.6 4.7 17.3 26  
Insoluble ash % DM 0.6       1  
Starch (polarimetry) % DM 1.6       1  
Total sugars % DM 18.5 11.5 3.9 31.8 7  
Gross energy MJ/kg DM 18.8 1.6 17.3 20.8 5 *
               
Amino acids Unit Avg SD Min Max Nb  
Alanine g/16g N 4.4         *
Arginine g/16g N 5.2         *
Aspartic acid g/16g N 5.1         *
Cystine g/16g N 1.2         *
Glutamic acid g/16g N 15.7         *
Glycine g/16g N 6.4         *
Histidine g/16g N 2         *
Isoleucine g/16g N 3.6         *
Leucine g/16g N 6.5         *
Lysine g/16g N 3.9         *
Methionine g/16g N 1.1         *
Methionine+cystine g/16g N 2.2         *
Phenylalanine g/16g N 3.4         *
Phenylalanine+tyrosine g/16g N 5.4         *
Proline g/16g N 3.6         *
Serine g/16g N 3.6         *
Threonine g/16g N 3.5         *
Tryptophan g/16g N 1         *
Tyrosine g/16g N 2         *
Valine g/16g N 3.8         *
               
Fatty acids Unit Avg SD Min Max Nb  
Myristic acid C14:0 % fatty acids 0.06 0.03 0 0.08 9  
Palmitic acid C16:0 % fatty acids 7.1 1 5.5 9.2 17  
Palmitoleic acid C16:1 % fatty acids 0.2 0.2 0 0.6 12  
Stearic acid C18:0 % fatty acids 4.3 0.8 3.4 5.9 17  
Oleic acid C18:1 % fatty acids 16.1 3.6 10.8 24.9 17  
Linoleic acid C18:2 % fatty acids 70.9 4.5 60.9 78.2 17  
Linolenic acid C18:3 % fatty acids 0.4 0.1 0.2 0.6 17  
               
Minerals Unit Avg SD Min Max Nb  
Calcium g/kg DM 7.2 1.9 4.7 9.2 5  
Phosphorus g/kg DM 2.5 0.4 2 3 5  
Copper mg/kg DM 78       1  
               
Pig nutritive values Unit Avg SD Min Max Nb  
Energy digestibility, growing pig % 50.8         *
DE growing pig MJ/kg DM 9.5         *
MEn growing pig MJ/kg DM 9.1         *
NE growing pig MJ/kg DM 5.8         *
Nitrogen digestibility, growing pig % 42.2         *
               
Poultry nutritive values Unit Avg SD Min Max Nb  
AMEn cockerel MJ/kg DM 6.6         *
AMEn broiler MJ/kg DM 6.4         *
               
Ruminants nutritive values Unit Avg SD Min Max Nb  
OM digestibility, ruminants % 37.3 8.9 14 56 13 *
Energy digestibility, ruminants % 34.6   31.3 48.7 2 *
ME ruminants MJ/kg DM 5.3         *
Nitrogen digestibility, ruminants % 45.2         *
Nitrogen degradability (effective, k=6%) % 21         *
Nitrogen degradability (effective, k=4%) % 23         *
a (N) % 16          
b (N) % 12          
c (N) h-1 0.057   0.037 0.076 3  
Dry matter degradability (effective, k=6%) % 26         *
Dry matter degradability (effective, k=4%) % 29   28 34 3 *
a (DM) % 10          
b (DM) % 35          
c (DM) h-1 0.05   0.029 0.075 3  
               
Rabbit nutritive values Unit Avg SD Min Max Nb  
DE rabbit MJ/kg DM 7.6         *
MEn rabbit MJ/kg DM 7.5         *
Energy digestibility, rabbit % 40.3         *
Nitrogen digestibility, rabbit % 11.1         *

The asterisk * indicates that the average value was obtained by an equation.

References

AFZ, 2017; Alibes et al., 1990; Basalan et al., 2011; Baumgärtel et al., 2007; Maymone et al., 1945; Molina-Alcaide et al., 2008; Tisserand et al., 1989; Winkler et al., 2015

Last updated on 16/10/2020 10:08:50

Datasheet 
Grape pomace
Table status 
Finished
Table order 
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