Narbon beans (Vicia narbonensis)
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 90.6 | 1.2 | 88.8 | 93.7 | 18 | |
| Crude protein | % DM | 27.2 | 1.8 | 23.7 | 29.7 | 18 | |
| Crude fibre | % DM | 10.1 | 1.5 | 8.8 | 11.6 | 4 | |
| NDF | % DM | 24.2 | 6.6 | 15.0 | 38.7 | 19 | |
| ADF | % DM | 13.5 | 2.3 | 9.8 | 17.6 | 18 | |
| Lignin | % DM | 3.0 | 2.1 | 0.9 | 5.1 | 3 | |
| Ether extract | % DM | 1.3 | 0.5 | 0.8 | 2.0 | 5 | |
| Ash | % DM | 3.6 | 0.4 | 3.0 | 4.4 | 17 | |
| Starch (polarimetry) | % DM | 24.1 | 1 | ||||
| Gross energy | MJ/kg DM | 19.0 | * | ||||
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 2.3 | 2.5 | 0.9 | 6.8 | 5 | |
| Phosphorus | g/kg DM | 3.9 | 1.6 | 2.2 | 5.9 | 5 | |
| Potassium | g/kg DM | 11.8 | 11.1 | 12.5 | 2 | ||
| Sodium | g/kg DM | 0.0 | 1 | ||||
| Magnesium | g/kg DM | 1.4 | 0.4 | 1.1 | 1.9 | 3 | |
| Manganese | mg/kg DM | 133 | 188 | 20 | 350 | 3 | |
| Zinc | mg/kg DM | 140 | 174 | 37 | 340 | 3 | |
| Copper | mg/kg DM | 41 | 52 | 5 | 100 | 3 | |
| Iron | mg/kg DM | 105 | 119 | 2 | 235 | 3 | |
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Alanine | % protein | 2.2 | 0.1 | 2.1 | 2.3 | 3 | |
| Arginine | % protein | 1.7 | 1.4 | 1.9 | 2 | ||
| Aspartic acid | % protein | 10.5 | 1.2 | 9.3 | 11.8 | 3 | |
| Cystine | % protein | 1.9 | 1.9 | 1.9 | 2 | ||
| Glutamic acid | % protein | 12.3 | 1.5 | 10.8 | 13.7 | 3 | |
| Glycine | % protein | 7.7 | 7.0 | 8.4 | 2 | ||
| Histidine | % protein | 8.1 | 1.2 | 7.1 | 9.3 | 3 | |
| Isoleucine | % protein | 6.7 | 0.2 | 6.6 | 6.9 | 3 | |
| Leucine | % protein | 8.9 | 0.2 | 8.8 | 9.2 | 3 | |
| Lysine | % protein | 7.8 | 1.0 | 6.6 | 8.8 | 4 | |
| Methionine | % protein | 1.5 | 0.6 | 0.5 | 1.9 | 4 | |
| Phenylalanine | % protein | 6.6 | 0.1 | 6.5 | 6.7 | 3 | |
| Proline | % protein | 3.2 | 0.6 | 2.8 | 4.0 | 3 | |
| Serine | % protein | 6.8 | 1.5 | 5.2 | 7.8 | 3 | |
| Threonine | % protein | 4.9 | 0.2 | 4.7 | 5.1 | 3 | |
| Tryptophan | % protein | 1.0 | 1.0 | 1.0 | 2 | ||
| Tyrosine | % protein | 4.4 | 0.7 | 3.8 | 5.2 | 3 | |
| Valine | % protein | 7.3 | 0.2 | 7.1 | 7.5 | 3 | |
| Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
| Tannins, condensed (eq. catechin) | g/kg DM | 2.4 | 1.4 | 0.8 | 4.9 | 10 | |
| In vitro digestibility and solubility | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, pepsin | % | 78.3 | 3.8 | 74.8 | 87.6 | 14 | |
| Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, ruminants | % | 90.8 | * | ||||
| OM digestibility, ruminants (gas production) | % | 88 | 1 | ||||
| Energy digestibility, ruminants | % | 89.5 | * | ||||
| DE ruminants | MJ/kg DM | 17.0 | * | ||||
| ME ruminants | MJ/kg DM | 13.6 | * | ||||
| ME ruminants (gas production) | MJ/kg DM | 8.4 | 1 | ||||
| Nitrogen digestibility, ruminants | % | 75.4 | 1 | ||||
| a (N) | % | 31.8 | 4.6 | 26.6 | 35.2 | 3 | |
| b (N) | % | 67.6 | 5.5 | 62.9 | 73.6 | 3 | |
| c (N) | h-1 | 0.108 | 0.066 | 0.053 | 0.181 | 3 | |
| Nitrogen degradability (effective, k=4%) | % | 81 | 10 | 69 | 88 | 3 | * |
| Nitrogen degradability (effective, k=6%) | % | 75 | 11 | 61 | 83 | 3 | * |
The asterisk * indicates that the average value was obtained by an equation.
References
Aletor et al., 1994; Brand et al., 2004; Charalambous et al., 1999; Guedes et al., 1996; Hadjipanayiotou et al., 2003; Hadjipanayiotou, 2000; Jacques et al., 1994; Selmi et al., 2010; Yu et al., 2001
Last updated on 15/12/2013 01:17:38
Datasheet
Table status
Finished
Table order
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