Safflower (Carthamus tinctorius), meal, expeller extraction
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 93.2 | 1.5 | 92.0 | 94.8 | 3 | |
| Crude protein | % DM | 24.8 | 4.2 | 20.7 | 30.5 | 4 | |
| Crude fibre | % DM | 33.3 | 7.5 | 24.9 | 39.2 | 3 | |
| ADF | % DM | 42.3 | 1 | ||||
| Ether extract | % DM | 9.4 | 2.4 | 6.5 | 12.4 | 4 | |
| Ash | % DM | 4.4 | 1.2 | 3.2 | 6.1 | 4 | |
| Gross energy | MJ/kg DM | 21.4 | * | ||||
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 2.7 | 1.3 | 1.2 | 3.5 | 3 | |
| Phosphorus | g/kg DM | 6.7 | 1.4 | 5.9 | 8.3 | 3 | |
| Magnesium | g/kg DM | 2.8 | 1 | ||||
| Zinc | mg/kg DM | 64 | 1 | ||||
| Copper | mg/kg DM | 24 | 1 | ||||
| Iron | mg/kg DM | 422 | 1 | ||||
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Arginine | % protein | 7.8 | 1 | ||||
| Cystine | % protein | 1.8 | 1 | ||||
| Histidine | % protein | 2.0 | 1 | ||||
| Isoleucine | % protein | 3.8 | 1 | ||||
| Leucine | % protein | 5.5 | 1 | ||||
| Lysine | % protein | 2.9 | 2.7 | 3.1 | 2 | ||
| Methionine | % protein | 1.4 | 1.3 | 1.5 | 2 | ||
| Phenylalanine | % protein | 5.2 | 1 | ||||
| Threonine | % protein | 2.9 | 1 | ||||
| Tryptophan | % protein | 1.2 | 1 | ||||
| Valine | % protein | 4.9 | 1 | ||||
| Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, Ruminant | % | 47.8 | 1 | ||||
| ME ruminants (FAO, 1982) | MJ/kg DM | 8.3 | 1 | ||||
| Nitrogen digestibility, ruminants | % | 80.0 | 1 | ||||
| Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, growing pig | % | 37.8 | * | ||||
| DE growing pig | MJ/kg DM | 8.1 | * |
The asterisk * indicates that the average value was obtained by an equation.
References
AFZ, 2011; Goss et al., 1954; Gowda et al., 2004; Lyman et al., 1956; Patel, 1966; Thomas et al., 1984
Last updated on 24/10/2012 00:44:58
Table status
Finished
Table order
2
1 041