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Perez et al., 1981. Journées Rech. Porc., 13: 125-144

Document reference 
Perez, J. M. ; Castaing, J. ; Grosjean, F. ; Chauvel, J. ; Bourdon, D. ; Leuillet, M., 1981. Valeur énergétique de deux types de manioc et utilisation comparée dans les régimes du porc en croissance et du porcelet : synthèse INRA - ITCF - ITP. Journées Rech. Porc., 13: 125-144
Citation key 
Perez et al., 1981