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Cruz-Suarez et al., 2001. Aquaculture, 196 (1-2): 87-104

Document reference 
Cruz-Suarez, L. E. ; Ricque-Marie, D. ; Tapia-Salazar, M. ; McCallum, I. M. ; Hickling, D., 2001. Assessment of differently processed feed pea (Pisum sativum) meals and canola meal (Brassica sp.) in diets for blue shrimp (Litopenaeus stylirostris). Aquaculture, 196 (1-2): 87-104
Citation key 
Cruz-Suarez et al., 2001