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Kawamoto et al., 2001. Japan Agricultural Research Quarterly, 35 (3): 195-200

Document reference 
Kawamoto, H. ; Mohamed, W. Z. ; Mohamed Shukur, N. I. ; Mohamed Ali, M. S. ; Ismail, Y. ; Oshio, S., 2001. Palatability, digestibility and voluntary intake of processed oil palm fronds in cattle. Japan Agricultural Research Quarterly, 35 (3): 195-200
Web 
http://www.jircas.affrc.go.jp/english/publication/jarq/35-3/35-3index.html
Citation key 
Kawamoto et al., 2001
Datasheets 
Oil palm fronds and oil palm crop residues