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Parsons et al., 2000. Poult. Sci., 79:1127–1131

Document reference 
Parsons, C. M. ; Zhang, Y. ; Araba, M., 2000. Nutritional evaluation of soybean meals varying in oligosaccharide content. Poult. Sci., 79:1127–1131
Citation key 
Parsons et al., 2000