Trindade et al., 2007. Pesq. Agropec. Bras., 42 (6): 883-890
Document reference
Trindade, J. K. da; Silva, S. C. da; Souza Junior, S. J. de; Giacomini, A. A. ; Zeferino, C. V. ; Guarda, V. Del A. ; Carvalho, P. C. de F., 2007. Morphological composition of the herbage consumed by beef cattle during the grazing down process of marandu palisadegrass subjected to rotational strategies. Pesq. Agropec. Bras., 42 (6): 883-890
Citation key
Trindade et al., 2007
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