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Lanyasunya et al., 2007. Trop. Subtrop. Agroecosyst., 7: 63-72
Document reference
Lanyasunya, T. P. ; Hongrong Wang; Kariuki, S. T. ; Mukisira, E. A., 2007. Effect of maturity on chemical composition, phenolics and amino acids content and rumen degradability of Sorghum almum. Trop. Subtrop. Agroecosyst., 7: 63-72
