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Cappelaere et al., 2021. Front. Vet. Sci., 8: 689259
Document reference
Cappelaere, L. ; Le Cour Grandmaison, J. ; Martin, N. ; Lambert, W., 2021. Amino acid supplementation to reduce environmental impacts of broiler and pig production: A review. Front. Vet. Sci., 8: 689259
