Oviedo-Rondón et al., 2024. J. Appl. Poult. Res., 33: 100448
Document reference
Oviedo-Rondón, E. O. ; Toscan, A. ; Fagundes, N. S. ; Vidal, J. K. ; Barbi, J. ; Thiery, P., 2024. Soybean meal nutrient composition, amino acid digestibility, and energy content according to the country of origin and year of harvest evaluated via NIRS. J. Appl. Poult. Res., 33: 100448
Citation key
Oviedo-Rondón et al., 2024
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