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Orange et al., 2020. Iranian J. Anim. Sci. Res., 12 (2): 151-167

Document reference 
Orange, S. B. ; Seifdavati, J. ; Qeshlagh, F. M. A. ; Benemar, H. A. ; Sharifi, R. S., 2020. The determination of chemical characteristics, rumen fermentation and digestibility of faba bean (Vicia faba L.) seeds, pods and seed hulls by in vitro methods. Iranian J. Anim. Sci. Res., 12 (2): 151-167
Citation key 
Orange et al., 2020