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Murthy et al., 2019. J. Herbs, spices med. plants, 25 (3): 192-201

Document reference 
Murthy, H. N.; Joseph, K. S.; Gaonkar, A. A.; Payamalle, S., 2019. Evaluation of chemical composition and antioxidant activity of Cordia myxa fruit pulp. J. Herbs, spices med. plants, 25 (3): 192-201
Citation key 
Murthy et al., 2019