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Omoregie et al., 2009. African J. Food Agri. Nutr., 9 (2): 700-712

Document reference 
Omoregie, E.; Igoche, L.; Ojobe, T.; Absalom K. V.; Onusiriuka, B. C., 2009. Effect of varying levels of sweet potato (Ipomea batatas) peels on growth, feed utilization and some biochemical responses of the cichlid (Oreochromis niloticus). African J. Food Agri. Nutr., 9 (2): 700-712
Citation key 
Omoregie et al., 2009