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Ngambu et al., 2013. Asian-Australas. J. Anim. Sci., 26 (1): 128-133

Document reference 
Ngambu, S.; Muchenje, V.; Marume, U., 2013. Effect of Acacia karroo supplementation on growth, ultimate pH, colour and cooking losses of meat from indigenous Xhosa lop-eared goats. Asian-Australas. J. Anim. Sci., 26 (1): 128-133
Citation key 
Ngambu et al., 2013