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Bryan et al., 2019. Poult. Sci., 98 (8): 3313–3325
Document reference
Bryan, D. D. S. L. ; Abbott, D. A. ; Van Kessel, A. G. ; Classen, H. L., 2019. In vivo digestion characteristics of protein sources fed to broilers. Poult. Sci., 98 (8): 3313–3325
