Did you find the information you were looking for? Is it valuable to you? Feedipedia is encountering funding shortage. We need your help to keep providing reference-based feeding recommendations for your animals.
Would you consider donating? If yes, please click on the button Donate. Any amount is the welcome. Even one cent is helpful to us!
Shin et al., 1996. J. Agric. Food Chem., 44 (2): 567-573
Document reference
Shin, T. ; Godber, J. S., 1996. Changes of endogenous antioxidants and fatty acid composition in irradiated rice bran during storage. J. Agric. Food Chem., 44 (2): 567-573
