Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia

Ostry et al., 2010. Acta Alim., 39 (2): 130-135

Document reference 
Ostry, V.; Ruprich, J.; Skarkova, J., 2010. Glycoalkaloids in potato tubers: The effect of peeling and cooking in salted water. Acta Alim., 39 (2): 130-135
Citation key 
Ostry et al., 2010