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Davrieux et al., 2010. J. Agric. Food Chem., 58 (13): 7811–7819

Document reference 
Davrieux, F. ; Allal, F. ; Piombo, G. ; Kelly, B. ; Okulo, J. B. ; Thiam, M. ; Diallo, O. B. ; Bouvet, J. M., 2010. Near infrared spectroscopy for high-throughput characterization of shea tree (Vitellaria paradoxa) nut fat profiles. J. Agric. Food Chem., 58 (13): 7811–7819
Citation key 
Davrieux et al., 2010