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Gomez-Fernandez et al., 2013. XV J. Prod. Anim., Zaragoza, 14-15 de mayo de 2013: 135-137

Document reference 
Gomez-Fernandez, J.; Mercado, E. de; Muzquiz, M.; Guillamon, E.; Varela, A.; Tomas, C.; Lopez-Nuez, P.; Gomez-Izquierdo, E., 2013. Utilization of pea (Pisum sativum) and narbon vetch (Vicia narbonensis) as protein sources in diets for fatty pigs. Zootechnical performance. XV J. Prod. Anim., Zaragoza, 14-15 de mayo de 2013: 135-137
Alternative title 

Empleo de guisante (Pisum sativum) y alberjon (Vicia narbonensis) como fuentes proteicas en dietas para cerdos grasos. Rendimiento productivo

Citation key 
Gomez-Fernandez et al., 2013