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Basmacioglu et al., 2003. South Afr. J. Anim. Sci., 33 (4): 266–273

Document reference 
Basmacioglu, H.; Cabuk, M.; Unal, K.; Ozkan, K.; Akkan, S.; Yalcin, H., 2003. Effects of dietary fish oil and flax seed on cholesterol and fatty acid composition of egg yolk and blood parameters of laying hens. South Afr. J. Anim. Sci., 33 (4): 266–273
Citation key 
Basmacioglu et al., 2003