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Krasicka et al., 2000. Arch. Geflügelkunde, 64 (2): 61-69

Document reference 
Krasicka, B.; Kulasek, G. W.; Swierczewska, E.; Orzechowski, A., 2000. Body gains and fatty acid composition in carcasses of broilers fed diets enriched with full-fat rapeseed and/or flaxseed. Arch. Geflügelkunde, 64 (2): 61-69
Citation key 
Krasicka et al., 2000