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Matthews et al., 2000. Br. J. Nutr., 83 (6): 637-643

Document reference 
Matthews, K. R. ; Homer, D. B. ; Thies, F. ; Calder, P. C., 2000. Effect of whole linseed (Linum usitatissimum) in the diet of finishing pigs on growth performance and on the quality and fatty acid composition of various tissues. Br. J. Nutr., 83 (6): 637-643
Citation key 
Matthews et al., 2000