Field cricket (Gryllus testaceus), dried
Main analysis | Unit | Avg | SD | Min | Max | Nb | |
Crude protein | % DM | 58.3 | 1 | ||||
Ether extract | % DM | 10.3 | 1 | ||||
Ash | % DM | 3.0 | 1 | ||||
Amino acids | Unit | Avg | SD | Min | Max | Nb | |
Alanine | % protein | 5.6 | 1 | ||||
Arginine | % protein | 3.7 | 1 | ||||
Aspartic acid | % protein | 6.3 | 1 | ||||
Cystine | % protein | 1.0 | 1 | ||||
Glutamic acid | % protein | 9.1 | 1 | ||||
Glycine | % protein | 3.6 | 1 | ||||
Histidine | % protein | 1.9 | 1 | ||||
Isoleucine | % protein | 3.1 | 1 | ||||
Leucine | % protein | 5.5 | 1 | ||||
Lysine | % protein | 4.8 | 1 | ||||
Methionine | % protein | 1.9 | 1 | ||||
Phenylalanine | % protein | 2.9 | 1 | ||||
Proline | % protein | 4.5 | 1 | ||||
Serine | % protein | 3.7 | 1 | ||||
Threonine | % protein | 2.8 | 1 | ||||
Tyrosine | % protein | 3.9 | 1 | ||||
Valine | % protein | 4.4 | 1 | ||||
Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
TMEn poultry | MJ/kg DM | 12.4 | 1 |
The asterisk * indicates that the average value was obtained by an equation.
References
Last updated on 05/08/2013 16:54:42
Table status
Finished
Table order
3
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