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Bhagya et al., 2003. Food Sci. Technol., 35 (7) : 703-708

Document reference 
Bhagya, S. ; Shamanthaka Sastry, M. C., 2003. Chemical, functional and nutritional properties of wet dehulled niger (Guizotia abyssinica Cass.) seed flour. Food Sci. Technol., 35 (7) : 703-708
Citation key 
Bhagya et al., 2003