de Silva et al., 1989. Aquaculture, 80 (1–2): 121-133
Document reference
de Silva, S. S. ; Gunasekera, R. M., 1989. Effect of dietary protein level and amount of plant ingredient (Phaseolus aureus) incorporated into the diets on consumption, growth performance and carcass composition in Oreochromis niloticus (L.) fry. Aquaculture, 80 (1–2): 121-133
Citation key
de Silva et al., 1989
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