Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia

Did you find the information you were looking for? Is it valuable to you? Feedipedia is encountering funding shortage. We need your help to keep providing reference-based feeding recommendations for your animals.
Would you consider donating? If yes, please click on the button Donate.

Any amount is the welcome. Even one cent is helpful to us!

Tomato fruits, fresh

Main analysis Unit Avg SD Min Max Nb
Dry matter % as fed 7.3 6.9 7.7 2
Crude protein % DM 16.7 4.2 12.4 20.8 3
NDF % DM 30.5 24.0 37.1 2
ADF % DM 20.0 1
Lignin % DM 19.5 1
Ether extract % DM 1.5 0.2 2.8 2
Ash % DM 18.2 7.7 28.7 2
 
Amino acids Unit Avg SD Min Max Nb
Alanine % protein 2.3 1
Arginine % protein 4.2 1
Aspartic acid % protein 19.6 1
Cystine % protein 1.5 1
Glutamic acid % protein 39.6 1
Glycine % protein 2.4 1
Histidine % protein 1.1 1
Isoleucine % protein 2.1 1
Leucine % protein 3.0 1
Lysine % protein 3.9 1
Methionine % protein 0.8 1
Phenylalanine % protein 3.2 1
Proline % protein 2.3 1
Serine % protein 2.6 1
Threonine % protein 2.6 1
Tryptophan % protein 1.0 1
Tyrosine % protein 1.9 1
Valine % protein 2.9 1
 
Ruminant nutritive values Unit Avg SD Min Max Nb
OM digestibility, ruminants (gas production) % 68 1
ME ruminants (gas production) MJ/kg DM 5.1 1
a (N) % 6.7 1
b (N) % 27.4 1
c (N) h-1 0.056 1
Nitrogen degradability (effective, k=4%) % 23 *
Nitrogen degradability (effective, k=6%) % 20 *

The asterisk * indicates that the average value was obtained by an equation.

References

Sosulki et al., 1990; Tobias Marino et al., 2010; Ventura et al., 2009

Last updated on 24/10/2012 00:45:37

Datasheet 
Table status 
Finished
Table order 
1
1 391