Sorghum grain, red varieties
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 89.8 | 2.9 | 85.1 | 93.9 | 16 | |
| Crude protein | % DM | 10.7 | 1.9 | 8.7 | 15.9 | 18 | |
| Crude fibre | % DM | 3.1 | 0.8 | 1.9 | 4.8 | 17 | |
| NDF | % DM | 10.0 | 2.1 | 7.4 | 13.0 | 5 | |
| ADF | % DM | 3.5 | 0.7 | 2.7 | 4.8 | 6 | |
| Lignin | % DM | 0.5 | 0.2 | 0.4 | 0.8 | 5 | |
| Ether extract | % DM | 3.5 | 0.4 | 2.9 | 4.4 | 18 | |
| Ash | % DM | 1.9 | 0.3 | 1.4 | 2.6 | 18 | |
| Starch (polarimetry) | % DM | 75.0 | 1.7 | 72.9 | 77.0 | 5 | |
| Total sugars | % DM | 0.8 | 0.1 | 0.7 | 0.8 | 4 | |
| Gross energy | MJ/kg DM | 18.9 | 18.4 | 19.1 | 2 | * | |
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 0.3 | 0.1 | 0.1 | 0.4 | 12 | |
| Phosphorus | g/kg DM | 3.8 | 0.6 | 3.0 | 5.0 | 13 | |
| Potassium | g/kg DM | 4.6 | 0.8 | 3.1 | 5.7 | 10 | |
| Sodium | g/kg DM | 0.2 | 1 | ||||
| Magnesium | g/kg DM | 1.7 | 0.3 | 1.3 | 2.3 | 10 | |
| Manganese | mg/kg DM | 9 | 9 | 10 | 2 | ||
| Zinc | mg/kg DM | 24 | 1 | ||||
| Copper | mg/kg DM | 3 | 1 | ||||
| Iron | mg/kg DM | 80 | 1 | ||||
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Alanine | % protein | 8.8 | 0.6 | 8.2 | 9.6 | 5 | |
| Arginine | % protein | 3.6 | 0.5 | 2.9 | 4.2 | 5 | |
| Aspartic acid | % protein | 6.5 | 0.3 | 5.9 | 6.8 | 5 | |
| Cystine | % protein | 1.9 | 0.4 | 1.6 | 2.5 | 5 | |
| Glutamic acid | % protein | 19.9 | 1.1 | 18.2 | 21.2 | 5 | |
| Glycine | % protein | 3.1 | 0.2 | 2.8 | 3.3 | 5 | |
| Histidine | % protein | 2.1 | 0.4 | 1.6 | 2.4 | 4 | |
| Isoleucine | % protein | 3.8 | 0.3 | 3.6 | 4.2 | 5 | |
| Leucine | % protein | 12.2 | 0.4 | 11.8 | 12.9 | 5 | |
| Lysine | % protein | 2.2 | 0.2 | 2.0 | 2.5 | 5 | |
| Methionine | % protein | 1.9 | 0.2 | 1.6 | 2.0 | 5 | |
| Phenylalanine | % protein | 4.7 | 0.3 | 4.4 | 5.2 | 5 | |
| Proline | % protein | 8.5 | 1 | ||||
| Serine | % protein | 4.4 | 0.3 | 4.2 | 5.0 | 5 | |
| Threonine | % protein | 3.2 | 0.2 | 3.0 | 3.5 | 5 | |
| Tryptophan | % protein | 1.0 | 0.0 | 1.0 | 1.1 | 4 | |
| Tyrosine | % protein | 4.2 | 1 | ||||
| Valine | % protein | 4.7 | 0.4 | 4.4 | 5.3 | 5 | |
| Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
| Tannins (eq. tannic acid) | g/kg DM | 1.0 | 1.0 | 0.2 | 2.5 | 4 | |
| Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, Ruminant | % | 87.3 | * | ||||
| Energy digestibility, ruminants | % | 84.7 | * | ||||
| DE ruminants | MJ/kg DM | 16.0 | * | ||||
| ME ruminants | MJ/kg DM | 13.4 | * | ||||
| Nitrogen digestibility, ruminants | % | 67.5 | * | ||||
| Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, growing pig | % | 85.2 | * | ||||
| DE growing pig | MJ/kg DM | 16.1 | * | ||||
| MEn growing pig | MJ/kg DM | 15.6 | * | ||||
| NE growing pig | MJ/kg DM | 12.4 | * | ||||
| Nitrogen digestibility, growing pig | % | 67.4 | 1 | ||||
| Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| AMEn cockerel | MJ/kg DM | 16.1 | * | ||||
| AMEn broiler | MJ/kg DM | 15.7 | * |
The asterisk * indicates that the average value was obtained by an equation.
References
AFZ, 2011; CIRAD, 1991; ITCF, 1993; Maliboungou et al., 1998; Parigi-Bini et al., 1991
Last updated on 24/10/2012 00:43:25
Datasheet
Table status
Finished
Table order
4
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