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Kling et al., 1986. J. Agric. Food Chem., 34 (1): 54-58

Document reference 
Kling, L. J. ; Bushway, R. J. ; Cleale, R. M. ; Bushway, A. A., 1986. Nutrient characteristics and glycoalkaloid content of potato distiller byproduct. J. Agric. Food Chem., 34 (1): 54-58
Citation key 
Kling et al., 1986