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Eggum et al., 1984. Br. J. Nutr., 51: 305-314

Document reference 
Eggum, B. O. ; Beames, R. M. ; Wolstrup, J. ; Bach Knudsen, K. E., 1984. The effect of protein quality and fibre level in the diet and microbial activity in the digestive tract on protein utilization and energy digestibility in rats. Br. J. Nutr., 51: 305-314
Web 
https://doi.org/10.1079/BJN19840035
Citation key 
Eggum et al., 1984