Feedipedia: An on-line encyclopedia of animal feeds
Feedipedia is an open access information system on animal feed resources that provides information on nature, occurrence, chemical composition, nutritional value and safe use of nearly 1400 worldwide livestock feeds. It is managed jointly by INRA, CIRAD, AFZ and FAO.
The main objective of Feedipedia is to provide extension and development workers, planners, project formulators, livestock farmers, science managers, policy makers, students and researchers with the latest scientific information to help them identify, characterize and properly use feed resources to sustainably develop the livestock sector.
This is particularly important in emerging and developing countries where feed resources available locally are often under-utilized due to lack of information. Providing global knowledge on feed resources, including unconventional and lesser known ones, contributes to the development and use of innovative and appropriate feeding options and strategies.
Feeds datasheets contain the following information:
- Feed names, including vernacular and scientific names
- Description of the plants or plant parts/products used as feed
- Feeding recommendations for the main livestock species: cattle, sheep, goats, camels, poultry, pigs, rabbits, horses, fish and crustaceans
- Tables of composition and nutritive value
- Illustrations, including photos and processing charts
- Distribution and basic agronomic information
- Forage management
- Processes for improving nutritional value
- Potential constraints such as presence of anti-nutritional and toxic factors
- Environmental impact of the production and use of feeds
|Bad Bug Book - Foodborne Pathogenic Microorganisms and Natural Toxins - FDA, 2012. FDA, Second Edition|
Bad Bug Book provides current information about the major known agents that cause foodborne illness. The information provided in this handbook is abbreviated and general in nature, and is intended for practical use.
|Nutrition et alimentation des chevaux - Martin-Rosset, 2012. Editions Quae, 624 p.|
Designed for teachers, development managers and technicians, practising veterinary surgeons and students, this book includes a precis of horse nutrition, feed recommendations drawn up for each category (mares, stallions, foals, carthorses, riding horses, draught horses, ponies and donkeys) in their breeding and use conditions and feed composition and nutritive value tables.