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Leitao et al., 2005. Pesquisa Agropecuaria Tropical, 35 (1): 31-36

Document reference 
Leitao, R. A. ; Paiva, P. C. de A. ; Rezende, C. A. P. de ., 2005. Nutritive value of coffee (Coffea arabica L.) hulls treated with sodium hydroxide and/or urea supplemented with alfalfa (Medicago sativa L.) hay. Pesquisa Agropecuaria Tropical, 35 (1): 31-36
Alternative title 

Valor nutritivo da casca de café (Coffea arabica, L.), tratada com hidróxido de sódio e/ou uréia suplementada com feno de alfafa (Medicago sativa, L.)

Web 
http://www.revistas.ufg.br/index.php/pat/article/view/2283
Citation key 
Leitao et al., 2005
Datasheets 
Coffee hulls, fruit pulp and by-products