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Harmuth-Hoene et al., 1987. Z. Lebensm. Unters. Forsch., 185 (5): 386-393

Document reference 
Harmuth-Hoene, A. E. ; Bognar, A. E. ; Kornemann, U. ; Diehl, J. F., 1987. The effect of germination on the nutritional value of wheat, mung beans and chickpeas. Z. Lebensm. Unters. Forsch., 185 (5): 386-393
Alternative title 

Der Einfluß der Keimung auf den Nährwert von Weizen, Mungbohnen und Kichererbsen

Web 
https://doi.org/10.1007/BF01042260
Citation key 
Harmuth-Hoene et al., 1987
Datasheets 
Mung bean (Vigna radiata)